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Cinnamon Porridge

Cinnamon Porridge. Perfect for an energy boost before or after our Workouts.

Serves: 2 Time: 5 minutes



  • 50g porridge oats

  • ½ teaspoon cinnamon, plus extra to serve

  • 2 teaspoon brown or coconut sugar

  • 225ml skimmed milk

  • 2 bananas, sliced

  • 200g strawberries or peaches, halved

  • 75g pot natural yoghurt, optional


  1. In a medium-sized saucepan, mix the oats, cinnamon, sugar, milk and half the sliced bananas. Bring to the boil, stirring occasionally. Turn down the heat and cook for 4-5 mins, stirring all the time.

  2. Remove and divide between 2 bowls, top with the remaining banana, strawberries, a dollop of yoghurt and a sprinkle of cinnamon.


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Rosie ❤️


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